Apple muffins with yogurt frosting

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THE EXPERIENCE

recipe by:

Δέσποινα Καρατζογιάννη-justamom

traditional

contemporary

Level of difficulty

Time needed 35 minutes

INGREDIENTS

3 eggs

80gr. honey

1 cup of DODONI yogurt

90ml of olive oil

200g of flour

1/3 tsp baking powder

150g apples in small cubes

1 Tbsp Ceylon cinnamon

FOR THE YOGURT FROSTING

1 cup of DODONI yogurt

1 full tbsp of honey

PREPARATION

Preheat the oven to 180° and place the muffin papers in their tray.
Mix yogurt and honey into a small bowl well and refrigerate.

EXECUTION

In a large bowl, add the eggs, olive oil, honey, yogurt and mix very well. Add the flour with the baking powder. Add the chopped apples together with the cinnamon and mix very well. Split mixture into 12 muffin cases. Bake for 20-25 minutes or until a knife comes out clean. Let them cool well and with a spoon put the yogurt frosting that we had in the fridge.

Apple muffins with yogurt frosting