saganaki
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THE EXPERIENCE
DESCRIPTION

DODONI Saganaki is a traditional Greek frying yellow cheese made from sheep and goat milk. Crunchy on the outside and melty on the inside, commonly served with a pinch of lemon, honey and sesame, Saganaki is an ideal appetizer , worldwide known for its savory taste.

Find DODONI Saganaki it in the vacuum pack of 200g , containing conveniently precut two pieces, ready for frying.

NUTRITIONAL INFO
Quantity per 100g
ENERGY 1.510 kJ (361 kcal)
FAT 29 g
OF WHICH SATURATES 21 g
CARBOHYDRATE 0 g
OF WHICH SUGARS 0 g
PROTEINS 25 g
SALT 2,5 g