cheese pies with 3 ingredients

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THE EXPERIENCE

recipe by:

Cool Artisan

traditional

contemporary

Level of difficulty

Time needed 30 minutes

400gr DODONI Feta Cheese

200gr DODONI authentic Greek yogurt 8%

2 sheets of phyllo crust

Crush the DODONI feta cheese in a bowl and add DODONI authentic Greek yoghurt.

Stir until you have a homogeneous mixture.

Cover a pan with baking paper.

Open the first sheet and divide it into 3 strips. Cut it into 3 vertical strips.

Divide each strip into 4 triangles.

Then put 1 large tablespoon as in the picture and wrap in triangles.

Transfer to a baking pan covered with baking paper.

Bake at 180 ° C for 18 minutes or until it gets a nice golden color.